Bâton Rouge Menu Prices in Canada (2025): Guide to Ribs, Steaks

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Clara Maple

Content Director at Menu Mountie

I’m Clara Maple, a passionate food lover and travel writer based in Toronto, Canada. I’ve spent years exploring local cuisines across the country, visiting hidden gems, and connecting with chefs who pour their heart into every dish. Through my writing, I aim to share my experiences of discovering the best regional dishes, showcasing unique dining spots, and supporting local restaurants that make Canada’s food scene so special. When I’m not writing or tasting new foods, you’ll find me traveling and discovering exciting flavors from around the world.

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If you enjoy trying new places, Bâton Rouge should be on your list. This well-loved Canadian restaurant chain is famous for its tender BBQ ribs, Sterling Silver steaks, and a variety of other grilled favourites.

Bâton Rouge focuses on fresh, high-quality ingredients, preparing meals from scratch right in the restaurant. Along with bold flavours, they also pay close attention to quality and consistency, making sure each visit delivers the same great experience.

A Quick History of Bâton Rouge

Bâton Rouge opened its very first restaurant in 1992 in Laval, Quebec, at Carrefour Laval. During the 1990s and 2000s, the chain expanded quickly across Quebec and into Ontario. By 2010, there were several locations in cities like Montreal, Quebec City, Sherbrooke, Toronto, Ottawa, and other parts of the Greater Toronto Area.

Later, the brand continued to grow, even reaching Halifax, Nova Scotia. Today, Bâton Rouge is part of the MTY Food Group after it acquired the chain from its former parent, Imvescor Restaurant Group Inc.

What Makes Bâton Rouge Special

Bâton Rouge has built a strong reputation for hearty, flavourful grilled dishes served in a warm, casual setting. It’s especially popular for its BBQ ribs, steaks, and grilled chicken. You’ll mostly find their restaurants in Quebec and Ontario, with the same focus on good food and friendly service.

Decor and Atmosphere

When you step into a Bâton Rouge restaurant, you’ll immediately notice the perfect mix of elegance and comfort. The atmosphere features warm lighting, rich wood finishes, and cozy seating, including booths and tables. The bar area is well-stocked and welcoming. The overall vibe is polished and upscale, yet it’s still relaxed and lively enough to enjoy a laid-back evening out. It’s a great spot for conversation, with just the right amount of buzz in the air.

Service Style

At Bâton Rouge, the service matches the atmosphere — it’s attentive and professional. The staff are friendly and know the menu well, always ready to help with questions or recommend dishes. They aim to make sure your dining experience goes smoothly and that you feel taken care of throughout your meal.

The Overall Feel

In short, Bâton Rouge offers an upscale casual dining experience that’s perfect for any occasion. Whether you’re celebrating a special event, enjoying a date night, or having a nice meal with family and friends, the restaurant strikes the perfect balance between feeling special and being comfortable enough for an enjoyable evening out.

Bâton Rouge Operating Hours in Canada

Bâton Rouge Grillhouse & Bar restaurants in Canada follow different opening and closing times depending on the location. There isn’t one universal schedule for all restaurants, so hours may change based on holidays, local events, or regional habits. Below, you’ll find a general guide to their typical business hours, along with a few examples of location-specific times.

General Operating Hours (Most Locations)

• Monday: 11:00 AM – 9:00 PM
• Tuesday: 11:00 AM – 9:00 PM
• Wednesday: 11:00 AM – 10:00 PM
• Thursday: 11:00 AM – 10:00 PM
• Friday: 11:00 AM – 11:00 PM
• Saturday: 11:00 AM – 11:00 PM
• Sunday: 11:00 AM – 9:00 PM

Operating Hours by Location

• Thornhill, ON (230 Commerce Valley Dr E):
  • Mon–Wed, Sun: 11:00 AM – 9:00 PM
  • Thu: 11:00 AM – 10:00 PM
  • Fri–Sat: 11:00 AM – 11:00 PM
• Halifax, NS (182 Chain Lake Dr):
  • Mon–Thu, Sun: 11:00 AM – 9:00 PM
  • Fri–Sat: 11:00 AM – 10:00 PM
• Kanata, ON (790 Earl Grey Dr):
  • Mon–Tue, Sun: 11:00 AM – 10:00 PM
  • Wed–Thu: 11:00 AM – 11:00 PM
  • Fri–Sat: 11:00 AM – 12:00 AM
• Montreal (Downtown) (180 Rue Ste-Catherine O):
  • Follows the general schedule but may stay open later during popular city events like Just for Laughs or the Montreal Jazz Festival, often up to 11:00 PM on weekends.

If you’re planning a visit, this guide will walk you through the Bâton Rouge menu, give you an idea of typical menu prices in Canada (which can vary by location), describe the restaurant’s inviting vibe, and explain why people love dining here. You’ll also find helpful details to make your visit easy and enjoyable.

Bâton Rouge Updated Menu With Prices In Canada

The menu prices listed here are estimates based on what’s typically seen at Bâton Rouge locations in Canada as of early 2025. Keep in mind that actual prices may vary depending on the restaurant location, province, season, or special promotions available at the time.

Also, please note:

• The prices shown do not include taxes or tips.
• Special deals or limited-time offers may affect the final cost of your meal.

Appetizers

Bowls & Salads

Burgers & Sandwiches

Comforting Classics

Signature Ribs

Premium Steaks

Fish & Seafood

Family Meal

Dessert

Kids

Beverages

Beers

Sparkling Wines

Rosé Wines

White Wines

Red Wines

Extras

Most Popular Menu Items at Bâton Rouge

When visiting a new restaurant, it can be tough to decide what to order — especially if you’re watching your budget or trying something unfamiliar. If you’ve looked at the Bâton Rouge menu but still feel unsure, here’s a helpful list of some customer favorites and best-selling dishes you might want to try first.

Let’s explore these popular menu items with quick, simple descriptions.

Chicken Tenders Salad

If you enjoy a good salad, the Chicken Tenders Salad is a top pick at Bâton Rouge. It features crispy, golden chicken tenders served over fresh, crunchy greens. Toss it with your favorite dressing, and you’ll enjoy a mix of textures and flavors in every bite.

Bâton Rouge Burger

For burger lovers, the Bâton Rouge Burger is a must-try. This juicy, flavorful burger is made with quality ingredients and comes with your choice of toppings. It’s a perfect option if you’re craving something filling and classic with a little twist.

Seafood Linguine

The Seafood Linguine is a popular choice among seafood fans. This dish features tender pasta mixed with a rich, savory seafood sauce, loaded with shrimp, scallops, and other fresh seafood. It’s one of the most talked-about seafood dishes on the menu.

BBQ Ribs

If you love ribs, you can’t go wrong with Bâton Rouge’s BBQ Ribs. These tender, fall-off-the-bone ribs are slow-cooked and smothered in a tangy, flavorful barbecue sauce. They’re served with your choice of sides and are one of the restaurant’s signature dishes.

Filet Mignon

Bâton Rouge also offers delicious steak options, and the Filet Mignon stands out. Known for its tenderness and rich flavor, it’s a great choice if you’re in the mood for a classic, high-quality cut of steak.

Atlantic Salmon

When you want a lighter, yet satisfying meal, the Atlantic Salmon is a popular option. Grilled to perfection, this dish delivers a fresh, flaky texture with every bite. It’s a favorite for seafood lovers looking for a healthy and flavorful choice.

No matter your cravings or mood, these most popular Bâton Rouge dishes are sure to satisfy. From hearty burgers and BBQ ribs to fresh seafood and healthy salads, you’ll find something to love — all at reasonable prices across Canada.

Nutritional Information at Bâton Rouge

No matter what your dietary preferences or restrictions are, Bâton Rouge offers a range of menu options to suit different needs. The restaurant focuses on preparing fresh, quality meals while offering flexibility for guests with specific diet and nutrition concerns. Here’s an overview of what you can find:

• Vegan and Vegetarian Options:
  Bâton Rouge serves plant-based dishes like Cauliflower Wings, Spinach Dip, and Creamy Potato Soup made without meat or dairy.
• Gluten-Free Choices:
  Guests avoiding gluten can enjoy naturally gluten-free dishes such as Grilled Octopus, Ahi Tuna Salad, and Louisiana Chicken Salad (without croutons).
• Low-Carb Meals:
  If you’re watching your carb intake, you can build a low-carb plate with menu items like Sizzling Scallops and Shrimp, fresh salads, and low-carb side options.
• High-Protein Options:
  For those looking for extra protein, Bâton Rouge offers burgers, steaks, duck, and seafood dishes, perfect for active and health-conscious lifestyles.
• Balanced Ingredients:
  Many meals feature fresh vegetables, fruits, nuts, beans, and lean meats, offering plenty of nutrients without extra calories — ideal for those watching their diet.
• Allergy-Friendly Modifications:
  The restaurant provides options for guests with food allergies by offering dairy-free, nut-free, and other customized meals.
• Customizable Meals:
  With advance notice, Bâton Rouge is happy to adjust meals to fit special diets or specific nutritional needs, making it easier for everyone to enjoy a safe and satisfying dining experience.

Why People Love Bâton Rouge

What makes Bâton Rouge a favorite choice for diners across Canada? Here are the top reasons:

1. Signature BBQ Ribs: These ribs are a standout feature, praised for their incredibly tender texture, rich flavor, and generous portions. They’re a main attraction for many diners.
2. High-Quality Steaks: Bâton Rouge is known for serving well-cooked steaks that are prepared to perfection based on your preferred doneness.
3. Upscale Casual Atmosphere: The atmosphere feels elevated, giving you a special dining experience without being too formal or stiff.
4. Attentive Service: The friendly, professional staff at Bâton Rouge always make sure your meal is enjoyable, adding to the overall positive experience.
5. Great for Special Occasions: Whether it’s a birthday, anniversary, date night, or a business lunch or dinner, Bâton Rouge is the perfect spot to celebrate.
6. Consistent Quality: Diners appreciate the reliable quality of both the food and service across multiple visits and locations, making it a dependable choice.
7. Comfortable and Inviting Setting: The restaurant’s decor and comfortable seating create a pleasant environment where you can relax and enjoy your meal.

My Experience: Dining at Bâton Rouge

During my recent visit to Bâton Rouge Steakhouse & Bar, I finally tried their famous BBQ Ribs — and they were just as good as people say. The ribs were incredibly tender, with the meat literally falling off the bone. They were covered in a rich, slightly sweet, and smoky BBQ sauce that added just the right amount of flavor.

My dining partner chose the Top Sirloin steak, cooked medium-rare, and it arrived exactly as ordered. It was juicy, tender, and had beautiful grill marks, making it both look and taste great.

The restaurant had a lively, casual dining atmosphere, but it wasn’t too loud, so we could easily enjoy our conversation. Our server was polite and attentive, checking in at the right moments and quickly refilling our drinks. Everything felt organized and well-managed, with a clear focus on giving guests a great dining experience.

The portion sizes were generous, and the food quality stood out, making it a memorable meal. It felt like a good value for what we received, and I’d happily recommend it to anyone looking for a satisfying Canadian steakhouse dinner.

Bâton Rouge Restaurant Locations in Canada

Bâton Rouge has grown steadily over the years and now operates 29 restaurants across Canada. Known for its Southern-inspired flavours and grilled favourites, the chain continues to serve its famous BBQ ribs, steaks, and classic dishes in several provinces.

Below is a list of Bâton Rouge Grillhouse & Bar locations in Canada, based on the most recent information available:

Ontario

1. Burlington
   • 1900 Appleby Line, Burlington, ON
2. Kanata (Ottawa)
   • 100 Kanata Ave, Kanata, ON
3. Ottawa (Downtown)
   • 360 Albert St, Ottawa, ON
4. Scarborough (Toronto)
   • 1977 Kennedy Rd, Scarborough, ON
5. Thornhill
   • 230 Commerce Valley Dr E, Thornhill, ON
6. Toronto (Eaton Centre)
   • 220 Yonge St, Toronto, ON
7. Vaughan
   • 3255 Rutherford Rd, Vaughan, ON
8. Whitby
   • 25 Consumers Dr, Whitby, ON

Quebec

1. Brossard
   • 7200 Boul. du Quartier, Brossard, QC
2. Drummondville
   • 2600 Boul. des Chenaux, Drummondville, QC
3. Laval (Carrefour Laval)
   • 3035 Boul. le Carrefour, Laval, QC
4. Montreal (Décarie)
   • 5385 Rue des Jockeys, Montreal, QC
5. Montreal (Downtown)
   • 180 Rue Ste-Catherine Ouest, Montreal, QC
6. Montreal (West Island)
   • 3839 Boul. St-Jean, Dollard-des-Ormeaux, QC
7. Quebec City (Laurier)
   • 2450 Boul. Laurier, Quebec City, QC
8. Sherbrooke
   • 2915 Boul. de Portland, Sherbrooke, QC
9. St-Jérôme
   • 1055 Boul. Grignon, St-Jérôme, QC
10. Vaudreuil-Dorion
    • 3050 Boul. de la Gare, Vaudreuil-Dorion, QC

Nova Scotia

1. Halifax
   • 182 Chain Lake Dr, Halifax, NS

Most Bâton Rouge restaurants are located in Quebec and Ontario, especially in cities like Montreal, Quebec City, Sherbrooke, Toronto, and Ottawa. The brand also expanded to Halifax, Nova Scotia, bringing its well-loved steakhouse experience to the East Coast.

Conclusion

Overall, Bâton Rouge is a great choice for many occasions. Whether you’re celebrating a birthday, enjoying a date night, hosting a business lunch, or simply in the mood for a steakhouse dinner in a comfortable, relaxed setting, Bâton Rouge offers a dining experience that balances quality, flavor, and atmosphere without feeling too formal.

FAQs About Bâton Rouge Menu and Dining in Canada

Here are clear and simple answers to common questions people often ask about Bâton Rouge restaurants in Canada:

What is the cheapest item on the Bâton Rouge menu in Canada?

The most affordable item at Bâton Rouge is the Red Skin Garlic Mashed Potatoes, priced at CAN$ 4.25.

What is the most expensive item on the Bâton Rouge menu in Canada?

The priciest dish on the menu is the Ribeye Steak (14 oz), which costs CAN$ 51.

Do Bâton Rouge menu prices change by location?

Yes, while the menu options stay fairly consistent across Bâton Rouge restaurants, prices can vary slightly depending on the province, taxes, and local promotions.

Does Bâton Rouge take reservations?

Yes, Bâton Rouge accepts reservations. You can book a table by calling the restaurant or reserving online through their official website or platforms like OpenTable. It’s a good idea to reserve in advance, especially during evenings, weekends, or holidays.

What is the usual price range at Bâton Rouge in Canada?

Bâton Rouge is an upscale casual restaurant. Here’s what you can typically expect:

• Main courses (like ribs, steaks, seafood): around CAN$ 30 to CAN$ 60+
• Appetizers: about CAN$ 18 to CAN$ 25
• Desserts: between CAN$ 9 and CAN$ 15
  These are average prices and may change depending on the location and time of year.

Does Bâton Rouge offer gluten-free or special dietary options?

Yes, Bâton Rouge usually offers gluten-free and other dietary-friendly meals. Popular items like grilled steaks, fish, and salads are often naturally gluten-free or can be adjusted. It’s best to contact the location ahead of your visit or let your server know about your allergies or dietary needs so they can guide you through the options safely.

Is parking available at Bâton Rouge restaurants?

Parking options vary by location. Some Bâton Rouge restaurants are in shopping centers with free parking, while others might have street parking or nearby paid lots. It’s a good idea to check the parking details for the specific location you’re planning to visit.

What is the dress code at Bâton Rouge?

The dress code is smart casual or business casual. Most guests wear neat jeans, slacks, dresses, blouses, sweaters, or collared shirts. It’s a relaxed but slightly polished atmosphere — no need to be overly formal, but you’ll feel more comfortable dressing up a little.

Is Bâton Rouge kid-friendly?

Yes, Bâton Rouge is a family-friendly restaurant. Many locations offer a kids’ menu with child-friendly meals. It’s a lively and welcoming place for families, especially during earlier dinner hours. For a quieter, more adult setting, later dining times are usually preferred.